Sonoma Valley’s Summer Recipe Collection

Jun 26, 2025

We’re excited to share that Little Vineyards is featured in the Sonoma Valley Visitors Bureau’s Summer Recipe Spotlight! This seasonal roundup highlights local favorites, and we’re proud to contribute two of our own family recipes: Grilled Herb-Marinated Chicken and Joan Little’s Summer Corn Salad.

Both dishes pair perfectly with our just-released 2023 Cabernet Rosé—a bright, dry wine with notes of strawberry, watermelon, and citrus. The grilled herbs bring out the wine’s earthy edge, while sweet corn and juicy tomatoes echo its red berry flavors. Creamy avocado and feta add richness without overpowering the Rosé’s crisp finish.

Visit the Sonoma Valley Visitors Bureau website to see the full feature—and bring a taste of Little Vineyards to your summer table!

 

Meet the Author

Jessica Little-Betschart

Jessica Little-Betschart is a second-generation member of the Little family and grew up at Little Vineyards Family Winery in Sonoma Valley, where she developed a lifelong passion for agriculture, wine, and family. For more than a decade, she has played a key role in the family business, supporting winery operations, marketing, guest experiences, and sharing the Little Vineyards story. Jessica is dedicated to honoring the winery's legacy while helping guide its future growth. Outside of the winery, she enjoys spending time with her husband and three children and staying connected to the community that has supported Little Vineyards for over 20 years.
Learn more