Welcoming, sweet fruit aroma with rich & intense berry fruit characters and a soft, velvety mouthfeel. Long lasting and likable finish. Cabernet Sauvignon does well leading the delicate fruit entourage.

Double Gold, 2010 San Francisco International Wine Competition

Library Wine: Limited quantities.

Appellation: Sonoma Valley

Fruit Source: Estate Grown and Sourced

Varietal: 60% Cabernet Sauvignon, 26% Merlot, 13% Cab Franc, 1% Malbec

Production: 233 Cases



Alcohol: 15.1

Residual Sugar: 0.06

pH: 3.51

TA: 0.71